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Anti Tissue Transglutaminase (IgG)

A celiac disease antibody test, particularly useful for patients with naturally low IgA levels.

Test priceRs 3,500

Quick Reference

Full form
Anti Tissue Transglutaminase, IgG (tTG-IgG)
Sample type
Blood
Fasting
Not required
Marker measured
1
Report turnaround
After 3 days
Available at
All locations

About Anti Tissue Transglutaminase (IgG)

Anti tTG IgG is used alongside the IgA version, especially useful for patients with low overall IgA levels where the primary test could otherwise miss a celiac diagnosis. Together, they give a more complete picture.

No fasting is required, though continuing your normal gluten intake before testing is important for accuracy.

How to Prepare

  • No fasting required.
  • Keep eating gluten as usual before testing.

Frequently Asked Questions

Why is the IgG version needed alongside IgA?

It helps catch celiac disease in patients with naturally low IgA levels, where the primary IgA test alone could give a false negative.

Should I avoid gluten before this test?

No, keep eating gluten normally beforehand for an accurate result.

Do I need to fast before this test?

No fasting is required.

Is this test used for adults and children?

Yes, it is used for both, particularly when celiac disease is suspected at any age.

How soon will my report be ready?

After 3 days.

Is home sample collection available?

This page provides general health information and is not a substitute for medical advice. Speak with your doctor about your specific results and treatment.

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